Old Alcohol Plant Inn

310 Hadlock Bay Road

Port Hadlock WA 98339

360-390-4017

© 2019 by Old Alcohol Plant Inn

Breakfast

 

Continental offerings

$15.00 per person (coffee service add $3.00 per person)

  • Fresh seasonal fruit

  • Assorted pastries

  • Assorted bagels served with cream cheese

  • Individual parfaits - Seasonal fruit, Greek yogurt and granola layered in a clear glass

  • Hard boiled eggs

Hot Breakfast Buffet

$20.00 per person (coffee service add $3.00 per person)

  • Scrambled eggs

  • Bacon & Sausage

  • House-made homefries

  • Assorted Pastries

Build your own by adding the following items for an additional $5.00 per person, per item

  • Assorted seasonal quiche

  • Oatmeal bar - brown sugar, butter & toasted almonds

  • Biscuits & Gravy

  • French toast served with berry compote & house-made whipped cream

Salads

Salad offerings 

Salad choices served with buffet

  • OAP Harvest Salad - mixed garden greens, assorted toppings & assorted dressings

  • Caesar Salad - Hearts of romaine lettuce, fresh grated parmesan cheese tossed in our house-made Caesar dressing

Make these salads an entree by adding protein for an additional $5.00 (each protein) added to the buffet price

  • Salmon

  • Chicken

  • Shrimp

Lunch to go

 

Bag Lunch offerings

A deli sandwich (ham, turkey or roast beef) or wrap with a bag of chips, seasonal fruit and something sweet $13.00

Add:

  • Potato Salad $4.00

  • Pasta Salad $4.00

  • Mixed greens tossed in balsamic dressing $5.00

  • Gluten Free $2.00

Specialty Sandwiches & Wraps

  • Grilled Chicken Caesar Wrap - Caesar cream cheese, grilled chicken breast, tomatoes, fresh grated parmesan cheese & romaine lettuce wrapped in a flour tortilla.

  • Turkey Wrap - Mixed garden greens (as the season allows), deli style turkey, cream cheese, tomatoes & cheddar cheese wrapped in a flour tortilla.

  • Veggie Wrap - Mixed garden greens (as the season allows), veggies, provolone cheese, roasted garlic cream cheese wrapped in a flour tortilla

Lunch

Pre-order hot sandwiches

  • Grilled Chicken Bacon Mozzarella - Grilled chicken breast, topped with crispy bacon and mozzarella cheese. Served on a ciabatta bun with lettuce, tomato, pickles & mayonnaise. Served with fresh seasonal fruit or mixed greens side salad $14.00

  • Meatloaf Sandwich - House-made meatloaf slice with jack cheese and avocado on sliced sourdough bread with ketchup & mayonnaise on the side. Served with fresh seasonal fruit or mixed greens side salad $13.00

  • OAP Burger - 1/4 lb burger with two crispy pieces of bacon topped with cheddar cheese, lettuce, tomato and onions. Served on a brioche bun with fresh seasonal fruit or mixed greens salad $15.00

  • Pork Sandwich - Twice cooked pork, smoked and grilled, served with house-made coleslaw, fried onions and house made BBQ sauce. Served with fresh seasonal fruit or mixed greens side salad $13.00

  • Grilled Portobello Burger - A large portobello mushroom, grilled with balsamic vinegar and topped with goat cheese, roasted red bell peppers, lettuce, tomato & pickles on a ciabatta roll. Served with fresh seasonal fruit or a mixed greens side salad. $13.00

  • Blackened Salmon Sandwich - Perfectly blackened salmon served on a croissant with sweet chili aioli, pickled cucumbers, mixed greens, tomato and red onion. Served with fresh seasonal fruit or mixed greens side salad $15.00

  • Fried Cod Sandwich - Our famous panko breaded fried cod with house-made tarter sauce, mixed greens, tomato and onion. Served on a brioche bun. Served with fresh seasonal fruit or mixed greens side salad. $14.00

Corporate Lunch Buffet

Soup, Salad & Sandwich buffet $15.00 per person

  • Soup of the Day

  • Mixed Greens with assorted toppings & dressings or Caesar Salad

  • Platter(s) of our freshly prepared deli sandwiches. Roast beef, turkey and Veggie. (Egg salad, chicken salad or tuna salad are available upon request). All sandwiches include mayonnaise, assorted cheeses, lettuce and tomato on assorted sliced breads and sandwich rolls.

The Main Event

 

Hot Pasta Entrees

$20.00 per person, served buffet style. Includes salad (mixed greens or Caesar) and house-made focaccia bread

  • Meat Lasagna - Layers of Italian cheese smothered in a zesty marinara sauce with mushrooms and ground beef

  • Pesto Cream Linguine with Grilled Chicken - Creamy pesto sauce, mushrooms, grilled and diced chicken breast and roasted pine nuts, topped with fresh grated parmesan cheese (make this vegetarian by omitting the grilled chicken)

  • Vegetarian Lasagna - Fresh garden vegetables (as the season allows) layered with marinara sauce & fresh grated parmesan

  • Penne Portobello - Grilled sliced portobello, diced Italian sausage, grilled chicken breast, fresh spinach and roasted garlic tossed in our house-made cream sauce (make this vegetarian by omitting the sausage and grilled chicken)

  • Tortellini Alfredo - Your choice of cheese or chicken tortellini tossed in our house-made alfredo sauce and topped with fresh grated parmesan cheese

  • Chicken Fettuccine Alfredo - Grilled chicken breast and fettuccine noodles tossed in our house-made alfredo sauce, topped with olive oil and red bell peppers (make this vegetarian by omitting the grilled chicken)

  • Marinara Ravioli - Your choice of jumbo cheese, chicken or beef ravioli tossed in our house-made zesty or creamy marinara sauce topped with fresh grated parmesan cheese

  • Spaghetti and Meatballs - Served in our zesty house-made marinara sauce. Includes four meatballs per serving

  • Fettuccine Primavera - Fresh Italian vegetables, sauteed in garlic, tossed with fettuccine noodles and served with your choice of our house-made creamy alfredo sauce or our house-made zetsy marinara sauce.

  • Prawn Fettuccine - Sauteed prawns, mushrooms, green onion and garlic tossed in our house-made creamy white wine sauce and topped with fresh grated parmesan cheese (make this vegetarian by omitting the prawns)

  • Cheese Tortellini - Served with spinach and sauteed wild mushrooms, tossed in olive oil and garlic then topped with roasted pistachio nuts

  • Rigatoni with Fresh Green Beans - Mixed with fresh roma tomatoes and black olives. 

Hot Poultry Entrees

$25.00 per person, served buffet style. Includes salad (Mixed greens or Caesar), house-made focaccia bread, grilled seasonal vegetables and a starch of your choice

  • Chicken Marsala - Grilled chicken breast smothered in our house-made creamy mushroom marsala wine sauce.

  • Chicken Dijon - Grilled chicken breast smothered with mushrooms and artichokes in our house-made creamy dijon sauce

  • Grilled Chicken with Mushroom Ragout - Grilled seasoned chicken breast slices topped with our house-made creamy mushroom ragout sauce and garnished with fresh Kitchen Garden basil (as the season allows)

  • Chicken Madeira - Grilled chicken breast served with garlic, pearl onions, wild mushrooms, baby carrots and topped with our house-made Garden Rosemary Madeira wine sauce

  • Chicken Piccata - Chicken breast, floured and dipped in egg then sauteed. Topped with a traditional butter, lemon and white wine sauce then garnished with capers

  • Chicken Parmigiana - Lightly breaded chicken breast, baked with our zesty house-made marinara sauce then topped with mozzarella and parmesan cheeses

Hot Beef/Pork/Seafood Entrees

$28.00 per person, served buffet style. Includes salad (mixed greens or Caesar), house-made focaccia bread, grilled seasonal vegetables and a starch of your choice (listed below)

  • BBQ Pork Ribs, suggested sides: mashed potatoes, baked beans and corn on the cob

  • Seafood Stuffed Baked Salmon - topped with our house-made hollandaise sauce. Suggested starch: basmati rice

  • Bacon Wrapped Pork Loin - served with pan jus. Suggested starch: roasted red potatoes

  • Smoked Salmon Mac and Cheese

  • Salmon wrapped in puffed pastry - suggested starch: basmati rice

  • Prime Rib - served with horseradish cream sauce and au jus. Suggested starch: Yukon Gold mashed potatoes

Vegan/Vegetarian Entrees

$20.00 per person, served buffet style. Includes salad (mixed greens or Caesar), house-made focaccia bread, grilled seasonal vegetables and a starch of your choice (listed below)

  • Ratatouille stuffed Portobello - Drizzled with a balsamic reduction. Suggested starch: brown rice

  • Mushroom Ragout - Served over three cheese polenta cakes

  • Portobello Mushroom - Stuffed with a spinach and feta cheese blend and drizzled with a vegetable-based cream marsala sauce. Suggested starch: brown rice

  • Stacked Eggplant - Artichokes, mozzarella and parmesan cheeses, chopped garlic in a vegetable-based zesty marinara sauce. Suggested starch: brown rice

Build your own Buffet

Includes:

  • Your choice of salad (OAP Harvest Salad or Caesar)

  • House-made focaccia bread

  • Your choice of two sides

Soups add $5.00 per person

  • House-made Clam Chowder

  • House-made soup du jour

Mains:

  • Hot Beef/Pork/Seafood Entrees $28.00 per person

  • Hot Poultry Entrees $25.00 per person

  • Hot Pasta Entrees $20.00 per person

  • Vegan/Vegetarian Entrees $20.00 per person

Sides: (Choose two):

  • Roasted Seasonal Vegetables

  • Yukon Gold Mashed Potatoes

  • Cheesy Scalloped Potatoes

  • Red Mashed Potatoes

  • Steamed Broccoli

  • Grilled Asparagus

  • Roasted Baby Carrots

  • Roasted mixed root vegetables

  • Jasmine Rice

  • Basmati Rice

  • Brown Rice

  • Cheese Polenta cakes

Bites

 

Appetizers

Priced at:

  • $5.00 per person for one choice of appetizer

  • $10.00 per person for two choices of appetizers

  • $15.00 per person for three choices of appetizers

  • Bacon Wrapped Goat Cheese stuffed dates

  • Smoked Salmon mousse topped with lox and served on sliced cucumber. Garnished with fried capers or diced green olives

  • Prosciutto wrapped asparagus

  • Seasonal Fruit Platter

  • Fresh baked house-made focaccia bread served with warm spinach dip

  • Marinated and grilled seasonal vegetable skewers drizzled with a balsamic reduction

  • Pinwheels

  • Pita, Hummus and vegetable tray

  • Eggplant & mozzarella bake served with crostini

  • Mascarpone filled salami cones

  • Lumpia served with a sweet chile dipping sauce

  • Local Cheese tray served with assorted crackers

  • Assorted meat tray served with assorted crackers

Sweet!

Dessert Offerings

Priced at $10.00 per person, includes coffee service

  • Flourless Chocolate Torte (Gluten free)

  • Cheesecake

  • Lemon bars

  • Peach Cobbler

  • Assorted cookies

Looking for something special? Please ask! 

We want to work to infuse your personality into our offerings. Integrating your favorite ingredient or dish into the menu, we work to provide a tasteful and memorable gathering.